Job Responsibilities:

• Prepare different cooking ingredients prior peak hours
• Cook different dishes according to cafe's menu
• Cut vegetables, marinate meat and wash dishes
• Assist Chef on daily kitchen operation

Job Requirements:

• Minimum a complete professional education
• At least few months of F&B working experience
• Ability to work in fast-paced environment and learn quickly

Other Information:

• Location: Central
• 6 days work, retail working hours
• Basic up to $2200 + Incentives + OT

Interested applicants please email your resume to cayenne.liang@manpower.com.sg or Whatsapp to 8286 4219.

Liang Kai Yan Cayenne (R1874693)
Manpower Staffing Services (S) Pte Ltd
EA License No. 02C3423

Liang Kai Yan, Cayenne License No. 02C3423 Personnel Registration No. R1874693

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