Responsibilities

• Maintain comprehensive understanding and updated knowledge of the international regulations and standards applicable to the company products.
• Be recipe regulatory gate approver for the innovation process. Work closely with the R&D and innovation team to ensure regulatory compliance during and after the recipe formulation.
• Working hand-in-hand with distributors to drive registration activity in target countries.
• Assess raw materials, suppliers, products, labels, claims, advertising, etc., as needed, to make proactive risk-based decisions to enable speed, competitiveness, and regulatory compliance.
• Develop regulatory affairs database, ensuring valid technical, claim substantiation, and regulatory documentation is available and constantly updated in the company database.
• Ensure all market registrations and other documentation required for access of products into importing countries are obtained, prepared, and available as required by the business.
• Provide regulatory expertise to cross-functional teams, making regulatory decisions as required.
• Utilize technical regulatory skills to propose strategies on complex issues to achieve the necessary levels of compliance.
• Implement regulatory-related policies and standard procedures.
• Develop protocols to ensure internal knowledge transfer.

Requirements

• Minimum 1 years of relevant and demonstrable Regulatory Affairs experience in food industry.
• Good knowledge of food legislations of Europe and Asia Pacific countries.
• Able to provide regulatory guidance to internal and external customers quickly and concisely.
• Able to solve regulatory challenges and problems in an ethical manner.
• Ability to work under pressure, handle multiple priorities, and meet strict deadlines.
• Proactive, self-motivated, well-organized and be able to work independently and be a team player.

Tng Wess Lee License No.: 02C3423 Personnel Registration No.: R1551835

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